Description
Create vibrant punch red sugar crystals that enhance your decor and spark creativity.
Ingredients
Scale
- 1 cup white sugar
- 1/2 cup water
- Punch red food coloring (liquid or powder)
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon or whisk
Instructions
- In a mixing bowl, combine 1 cup of white sugar with 1/2 cup of water. Add several drops of punch red food coloring and mix until evenly colored.
- Line a baking sheet with parchment paper. Pour the mixture onto the sheet, spreading it out evenly. Aim for a thin layer.
- Let the mixture sit at room temperature for 24-48 hours to harden completely, or place it in a low-temperature oven (around 200°F / 93°C) for 1-2 hours.
- Once dry, break the hardened mixture into small, shiny crystals.
Notes
Customize colors or add scents to make the crystals more delightful.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Craft
- Method: Crafting
- Cuisine: N/A
Nutrition
- Serving Size: N/A
- Calories: 100
- Sugar: 100g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 100g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg