Description
Celebrate Easter with fun and colorful Cool Whip Colored Easter Eggs that are perfect for family creativity.
Ingredients
Scale
- Hard-boiled eggs
- 1 cup Cool Whip
- Food coloring (various colors)
- Plastic gloves (optional)
- Baking sheet or shallow dish
- Toothpick or skewer
- Paper towels for drying
Instructions
- Prepare the eggs by boiling and cooling them, then lightly crack them.
- Color the Cool Whip by adding food colors and swirling.
- Dye the eggs in the Cool Whip mixture for 10-15 minutes.
- Rinse the eggs under cold water and pat dry.
Notes
Experiment with different food coloring combinations and add edible glitter for sparkle.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Craft
- Method: Dyeing
- Cuisine: American
Nutrition
- Serving Size: 1 egg
- Calories: 70
- Sugar: 1g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 185mg