Description
Engage in the joyful process of creating soft and vibrant bounce balls that reflect your imagination.
Ingredients
Scale
- 1 cup of flour
- 1 cup of water
- 2 tablespoons of salt
- 2 teaspoons of baking soda
- Food coloring (choose your favorite hues)
- A mixing bowl and spoon
- Plastic wrap or a similar covering
Instructions
- Combine the flour, salt, and baking soda in a mixing bowl.
- Add the water gradually, stirring gently with your spoon.
- Separate the mixture into smaller portions for food coloring.
- Add drops of color to each mound and swirl with your fingers.
- Roll a handful of the mixture into a ball.
- Place the balls on plastic wrap to dry for several hours.
- Pick them up and feel their texture and color once they firm up.
Notes
Store the bounce balls in a cool, dry space to maintain their integrity. They can last for a few weeks with proper care.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Crafting
- Method: DIY
- Cuisine: N/A
Nutrition
- Serving Size: 1 ball
- Calories: 0
- Sugar: 0g
- Sodium: 400mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg