Description
A fun and fluffy snow slime recipe that brings the magic of winter indoors. Perfect for engaging kids in a playful kitchen project.
Ingredients
Scale
- 1 cup of PVA or white school glue
- 1/2 cup of baking soda
- 1/2 cup of water
- 1 to 2 cups of cornstarch (adjust for desired consistency)
- 1 teaspoon of vanilla extract (optional for aroma)
- Food coloring (optional for a fun twist)
Instructions
- In a large mixing bowl, pour 1 cup of glue. Add 1/2 cup of baking soda and 1/2 cup of water. Whisk until well combined and smooth.
- Gradually add 1 cup of cornstarch, stirring with a spoon until the mixture starts to thicken. Continue adding cornstarch until desired consistency is reached.
- For a fragrant touch, stir in 1 teaspoon of vanilla extract and add a few drops of food coloring if desired.
- Once combined, knead the mixture with your hands until it turns soft and stretchy. Adjust consistency as needed with cornstarch or a splash of water.
Notes
Store leftover snow slime in an airtight container at room temperature for up to a week or in the fridge for longer freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 0g
- Sodium: 40mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg