Description
A delightful and easy-to-follow recipe for making homemade play dough that stimulates creativity and fine motor skills in children.
Ingredients
Scale
- 2 cups all-purpose flour
- 2 cups water
- 1 cup salt
- 2 tablespoons vegetable oil
- 2 teaspoons cream of tartar
- Food coloring (optional)
Instructions
- In a large mixing bowl, whisk together the flour, salt, and cream of tartar.
- In a separate saucepan, combine the water, vegetable oil, and food coloring if using.
- Gradually add the dry ingredients to the wet mixture, stirring continuously.
- Cook over medium heat, stirring constantly until the dough forms and thickens.
- Once the dough pulls away from the sides of the pan and forms a ball, remove it from heat.
- Allow it to cool slightly before kneading it with clean hands for a silky smooth texture.
- Place the play dough in an airtight container when fully cooled.
Notes
For scented play dough, add essential oils. Store properly to last several weeks.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Craft
- Method: Stovetop Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 2000mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg