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Pumpkin Volcanoes


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  • Author: rosalind-chef-2
  • Total Time: 15 minutes
  • Yield: Varies based on number of pumpkins used
  • Diet: Kid-Friendly

Description

Engage in a fun and interactive autumn activity by creating colorful pumpkin volcanoes that excite kids and adults alike with a fun science experiment.


Ingredients

Scale
  • Small pumpkins (mini or medium size)
  • 12 tablespoons baking soda
  • White vinegar
  • Food coloring (optional)
  • Dish soap (optional)
  • Tray or baking sheet
  • Spoon
  • Plastic cups

Instructions

  1. Prepare your pumpkins: Cut off the top of each pumpkin and scoop out the insides.
  2. Create your volcano mixture: In a small bowl, mix 1-2 tablespoons of baking soda, adding dish soap and food coloring if desired.
  3. Set the stage: Place the pumpkins on a tray or baking sheet and pour the baking soda mixture into the pumpkins.
  4. Erupt your volcanoes: Slowly pour white vinegar into the pumpkin to observe the eruption.
  5. Experiment: Adjust the amounts of baking soda or vinegar to create different eruptions.

Notes

Perfect for family gatherings and educational fun. Supervision is recommended for younger children.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Craft
  • Method: Hands-On
  • Cuisine: American

Nutrition

  • Serving Size: 1 volcano
  • Calories: 50
  • Sugar: 0g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg