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Pressed Flower Suncatcher Craft


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  • Author: rosalind-chef-2
  • Total Time: 10080 minutes
  • Yield: 1 suncatcher
  • Diet: N/A

Description

Create stunning home decor with this pressed flower suncatcher craft, blending the beauty of nature and the creativity of stained glass art.


Ingredients

  • Fresh flowers (e.g., pansies, lavender, daisies)
  • A flower press or heavy books
  • Clear resin or epoxy
  • Suncatcher mold (silicone preferred)
  • Crafting gloves
  • Mixing stick and cup for resin
  • Optional: decorative string or hanging hardware

Instructions

  1. Press Your Flowers: Gather fresh flowers and remove excess leaves. Place flowers between sheets of parchment paper. Use a flower press or heavy books to press the flowers for 1-2 weeks until fully dried.
  2. Prepare the Resin: Put on gloves to protect your hands. Follow the instructions on your resin kit to mix the resin and hardener in a cup. Stir carefully with a mixing stick until fully combined.
  3. Pour the First Layer: Pour a thin layer of resin into the suncatcher mold. Allow it to partially set as instructed on the resin packaging.
  4. Arrange the Flowers: Once the resin is tacky, arrange your pressed flowers on top of the first resin layer. Press them gently to ensure they adhere.
  5. Add Final Layers: Pour additional resin over the flowers to cover them completely. Use a stick to pop any air bubbles that might form.
  6. Cure the Suncatcher: Follow the curing instructions on the resin packaging, typically 24-48 hours. Once cured, carefully remove the suncatcher from the mold.
  7. Add Hanging Hardware: Attach decorative string or hardware to hang your suncatcher in a sunny spot.

Notes

Experiment with different flowers and resin colors for unique designs. Ensure flowers are flat but not brittle if using dried ones.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Craft
  • Method: Crafting
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 suncatcher
  • Calories: 0
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg