Description
Create delightful and aromatic pink sugar crystals, perfect for gifts, party favors, or decorating desserts.
Ingredients
Scale
- 1 cup granulated sugar
- A few drops of pink food coloring
- 1 tsp flavored extract (like vanilla or almond)
- 1/4 cup water
- Clean glass jars or containers
- 1 baking sheet
- Parchment paper
- Spoon
- Optional: decorative ribbons or labels
Instructions
- In a bowl, combine granulated sugar with a few drops of food coloring. Stir until the sugar has an even pink hue.
- Add a splash of your chosen flavored extract and mix thoroughly to ensure the flavor is evenly distributed.
- Pour the colored and flavored sugar onto a baking sheet lined with parchment paper and spread it out into a thin layer.
- Place the baking sheet in a warm, dry area for 24 hours. Optionally, stir the sugar every few hours to encourage crystallization.
- Once the sugar is completely dry, transfer it into clean glass jars or containers. Close with lids or personalize with ribbons or labels for gifting.
Notes
Store the crystals in a cool, dry place for several months. For unique variations, experiments with different flavors and colors are encouraged.
- Prep Time: 15 minutes
- Cook Time: 1440 minutes
- Category: Crafts
- Method: Drying
- Cuisine: N/A
Nutrition
- Serving Size: 1 jar
- Calories: 100
- Sugar: 24g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg