Description
A fun and colorful syrup to elevate your summer snow cones with customizable flavors.
Ingredients
Scale
- 1 cup granulated sugar
- 1 cup water
- 1 packet Kool-Aid (your favorite flavor)
Instructions
- In a small saucepan, combine 1 cup of granulated sugar with 1 cup of water. Heat over medium heat, stirring constantly until the sugar dissolves completely.
- Once the sugar is dissolved, remove the saucepan from heat and stir in 1 packet of Kool-Aid until fully mixed.
- Allow the syrup to cool at room temperature for about 15 minutes, then pour into a storage bottle or jar.
- Shave or crush ice into a bowl and drizzle your homemade Kool-Aid syrup generously over the ice. Enjoy!
Notes
Try mixing different Kool-Aid flavors, or use sugar alternatives for a healthier option. Add diced fruit on top of the ice for an extra twist.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 45g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg