Description
Delightful and vibrant jelly-like pops that mimic the enchanting underwater world, perfect for engaging kids in a fun, edible craft.
Ingredients
Scale
- 1 package flavored gelatin
- 1 tablespoon unflavored gelatin (optional)
- 1 cup hot water
- 1 cup juice (blue raspberry, grape, or your choice)
- Plastic molds (popsicle or silicone)
- Small gummy sea creatures or edible decorations
- Bowl and whisk for mixing
- Measuring cups
Instructions
- Prepare your workspace by clearing a countertop and gathering all your materials.
- Ensure your molds are clean and ready for use.
- Pour 1 cup of hot water into a bowl.
- Sprinkle 1 package of flavored gelatin and stir until fully dissolved.
- Add 1 cup of your chosen juice and mix well.
- For a jigglier texture, add a tablespoon of unflavored gelatin and mix thoroughly.
- Place a layer of gummy sea creatures at the bottom of each mold.
- Carefully pour the gelatin mixture over the gummies, filling each mold almost to the top.
- Chill the molds in the refrigerator for at least 4 hours or until fully set.
- Run warm water on the outside of the molds to help release the pops.
- Enjoy! Carefully remove the jiggly aquarium pops from the molds and serve them chilled.
Notes
Feel free to customize flavors and add fruit for additional texture. For a fun twist, use tonic water for glowing pops under blacklight.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 pop
- Calories: 80
- Sugar: 15g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg