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Instant Ice Experiment


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  • Author: rosalind-chef-2
  • Total Time: 180 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

A fun and fascinating DIY experiment to create instant ice using supercooled water, perfect for both kids and adults.


Ingredients

  • Bottled water (distilled or purified)
  • Ice cubes (or crushed ice)
  • Salt
  • A glass or clear cup
  • Optional: Food coloring, flavoring extracts (like vanilla or mint)

Instructions

  1. Prepare Your Water: Place bottled water in the freezer upright for 2-3 hours to chill without freezing.
  2. Prepare Your Ice Base: Fill a bowl with ice and sprinkle salt on top to lower the freezing point.
  3. Create Instant Ice: Carefully pour the supercooled water over the ice and watch instant ice form.
  4. Add Optional Flavors: Incorporate food coloring or flavor extracts as you pour for added appeal.
  5. Enjoy: Use a spoon or your hands to savor your uniquely created instant ice!

Notes

Try using flavored syrups or fruit juices for different tastes and experiment with colorful layers. Best enjoyed immediately.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Experiment
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg