Description
Whimsical and customizable treat that adds charm to any dessert platter, perfect for kids and family gatherings.
Ingredients
Scale
- 1 cup of nut butter (e.g., peanut, almond, or sunflower)
- 1 cup of granola or crushed cookies
- 1 banana, sliced
- Chocolate chips (for eyes)
- 1 cup of pretzel sticks
- A handful of mini marshmallows (optional)
- Sweetener (optional, e.g., honey or maple syrup)
Instructions
- Choose a flat surface, such as a platter or cutting board.
- Spread a thick layer of nut butter on the surface.
- Shape granola or crushed cookies into a spiral to create the snail shell.
- Place a banana slice at one end of the spiral to form the snail’s body.
- Insert two pretzel sticks into the banana slice for antennae.
- Secure two chocolate chips on the banana slice using a dab of nut butter.
- Add mini marshmallows or other toppings for decoration.
Notes
Feel free to swap out the nut butter or toppings according to your taste preferences. These treats can be made in advance and stored in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg