Description
A simple and non-toxic recipe for homemade clay, perfect for creative expression and crafting activities.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup salt
- 2 tablespoons vegetable oil
- 2 cups water
- 1 tablespoon cream of tartar (optional)
- Food coloring (optional)
Instructions
- Combine the flour, salt, and cream of tartar in a large mixing bowl.
- Pour in the water and vegetable oil, adding food coloring if desired.
- Heat the mixture in a non-stick pot over medium heat, stirring constantly.
- Remove from heat when the mixture holds together and cool slightly before kneading.
- Store the clay in an airtight container if not using immediately.
Notes
Customize colors and textures; consider adding glitter or small beads for unique variations.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Crafts
- Method: Stovetop Cooking
- Cuisine: N/A
Nutrition
- Serving Size: 1 batch
- Calories: 200 (estimate for dry ingredients)
- Sugar: 0g
- Sodium: 2000mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg