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Glowing Bouncy Moon Rocks


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  • Author: rosalind-chef-2
  • Total Time: 1455 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

A fun and whimsical treat that glows under black light, perfect for parties or quiet nights in.


Ingredients

Scale
  • 1 cup of cornstarch
  • 1 cup of water
  • 1 packet of flavored gelatin (your choice of color)
  • 1 tablespoon of tonic water
  • Food coloring (optional)
  • Mixing bowl
  • Baking sheet
  • Wax paper

Instructions

  1. Prepare your workspace by covering a baking sheet with wax paper.
  2. In a mixing bowl, combine cornstarch and flavored gelatin.
  3. In a separate bowl, mix water and tonic water, adding food coloring if desired.
  4. Gradually pour the wet mixture into the dry ingredients and stir until a dough forms.
  5. Take small amounts of the dough and roll them into balls, placing them on the wax paper-covered baking sheet.
  6. Allow the moon rocks to dry for at least 24 hours.

Notes

Keep in an airtight container to maintain texture. Experiment with flavor variations and glow effects.

  • Prep Time: 15 minutes
  • Cook Time: 1440 minutes
  • Category: Snack
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 2 moon rocks
  • Calories: 50
  • Sugar: 5g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg