Description
An engaging and fun dough recipe that glows in the dark, perfect for Valentine’s Day gifting.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup salt
- 2 cups water
- 2 tablespoons vegetable oil
- 4 teaspoons cream of tartar
- 1–2 tablespoons glow-in-the-dark paint or powder
- Food coloring (optional)
- Mixing bowl
- Stove or microwave
- Cooking spoon
- Airtight container for storage
Instructions
- In a mixing bowl, combine the flour, salt, and cream of tartar. Mix until well combined.
- In a separate bowl, mix the water, vegetable oil, and any desired food coloring.
- Gradually add the wet mixture into the dry ingredients while stirring continuously to avoid lumps. Pour into a saucepan over medium heat.
- Stir as the mixture heats up until it forms a thick dough.
- Before the dough fully solidifies, mix in the glow-in-the-dark paint or powder until evenly distributed.
- Once removed from heat, let the dough cool briefly and knead until smooth and elastic.
- Store the finished dough in an airtight container to keep it fresh.
Notes
Experiment with different colors and scents to personalize your dough. Store in a cool, dry place to maintain glow.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Crafts
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 dough batch
- Calories: 400
- Sugar: 0g
- Sodium: 2300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 0mg