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Frozen Effervescent Magic Cubes


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  • Author: rosalind-chef-2
  • Total Time: 360 minutes
  • Yield: 12 servings 1x
  • Diet: N/A

Description

Create enchanting Frozen Effervescent Magic Cubes that fizz and bubble, providing a fun sensory experience for kids and adults alike.


Ingredients

Scale
  • 1 cup of baking soda
  • 1/3 cup of citric acid
  • 1/2 cup of water
  • Food coloring (optional)
  • Essential oils (optional for scent)
  • Ice cube tray or silicone molds
  • Mixing bowl
  • Whisk
  • Measuring cups
  • Baking sheet (for drying)

Instructions

  1. Mix the dry ingredients in a mixing bowl, combining 1 cup of baking soda and 1/3 cup of citric acid.
  2. Whisk until fully combined, achieving a fine, crumbly texture.
  3. Add the wet ingredients by gradually stirring in 1/2 cup of water.
  4. If desired, add food coloring and essential oils for enhanced appearance and scent.
  5. Mold the mixture by packing it tightly into ice cube trays or silicone molds.
  6. Freeze the trays on a baking sheet for at least 4-6 hours or until the cubes are solid.
  7. Remove the magic cubes gently from the trays.
  8. Store the cubes in an airtight container until ready to use.

Notes

Experiment with different colors and scents, and add biodegradable glitter for extra sparkle!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Crafts
  • Method: Freezing
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 cube
  • Calories: 5
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg