Description
A festive no-bake dessert that mimics the vibrant bursts of fireworks with colorful gelatin layers and whipped cream.
Ingredients
- Clear plastic or glass cups
- Gelatin (assorted colors)
- Whipped cream
- Edible glitter or star sprinkles
- Fresh fruit (e.g., berries or sliced citrus)
- Lollipop sticks or candy rockets (optional)
Instructions
- Prepare the gelatin according to package instructions, using different colors to create layers.
- Pour the first layer of gelatin into the cups and let it set in the refrigerator for about 30 minutes. Pour a second layer of a different color once set and allow it to set again.
- Top the final gelatin layer with whipped cream generously.
- Sprinkle edible glitter or star sprinkles on top and add fresh fruit pieces for flavor.
- Insert lollipop sticks or candy rockets into the whipped cream for a festive touch.
Notes
For a vegan option, substitute whipped cream with coconut cream. Feel free to personalize with your favorite flavors and colors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg