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Edible Slime


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  • Author: rosalind-chef-2
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A fun and tasty edible slime recipe that is safe to eat and perfect for kids and adults to enjoy creating colorful and flavorful slimes.


Ingredients

Scale
  • 1 cup liquid marshmallow or gummy candy
  • 1 cup powdered sugar
  • 1 tablespoon cornstarch
  • Food coloring (optional)
  • Flavor extracts (optional)
  • Cooking spray for easy handling

Instructions

  1. Prepare Your Workspace: Clean your work area and spray the mixing bowl and utensils with cooking spray to prevent sticking.
  2. Combine Ingredients: In a mixing bowl, add the liquid marshmallow or gummy candy. Gradually mix in the powdered sugar until a doughy texture forms.
  3. Adjust Consistency: If the mixture is sticky, add cornstarch gradually until the slime reaches the desired stretchy consistency.
  4. Add Color & Flavor: (Optional) Incorporate food coloring and flavor extracts until evenly mixed.
  5. Enjoy: Knead the slime by hand for pliability and have fun stretching, molding, and tasting your creation!

Notes

Keep your slime in an airtight container at room temperature for up to 3-5 days. You can customize with different candies, seasonal colors, and fun add-ins like sprinkles or chocolate chips.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 35g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg