Description
Elevate your crafting skills with vibrant and edible sugar towers, perfect for parties and celebrations.
Ingredients
Scale
- 1 cup granulated sugar
- Food coloring
- Water
- Baking sheets or molds (silicone works best)
- Parchment paper
- Sugar thermometer (optional)
- Edible glitter or decorations (optional)
Instructions
- Combine the sugar and water in a large bowl until it resembles wet sand.
- Add food coloring to divide sugar mixture into smaller bowls, stirring until colors are vibrant.
- Pack the mixture into molds or onto baking sheets lined with parchment paper.
- Build the towers by layering different colors, using molds for multicolored shapes.
- Let the sugar towers air dry for several hours or place them in a low-heat oven (around 150°F) for quicker drying.
- Check that the sugar is hard to the touch before removing from molds.
- Decorate with edible glitter or sprinkles once dry if desired.
Notes
Customize colors and shapes by mixing different food colorings or using various molds. Supervise children during crafting, especially with food coloring.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Craft
- Method: Crafting
- Cuisine: N/A
Nutrition
- Serving Size: 1 tower
- Calories: 80
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg