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Baking Soda and Vinegar Balloon Experiment


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  • Author: rosalind-chef-2
  • Total Time: 5 minutes
  • Yield: 1 experiment 1x
  • Diet: N/A

Description

An exciting science experiment that demonstrates chemical reactions using baking soda and vinegar, resulting in a balloon inflation effect.


Ingredients

Scale
  • 2 tablespoons Baking Soda
  • 1/2 cup Vinegar
  • 1 medium-sized Balloon
  • Funnel (optional)
  • 1 empty Plastic bottle (16 oz recommended)
  • Food coloring (optional)

Instructions

  1. Prepare the Balloon: Pour 2 tablespoons of baking soda into the balloon using a funnel.
  2. Prepare the Bottle: Pour 1/2 cup of vinegar into the plastic bottle and optionally add food coloring.
  3. Combine Ingredients: Stretch the balloon over the bottle’s neck without letting the baking soda fall in.
  4. Start the Reaction: Gently lift the balloon to let the baking soda fall into the vinegar and watch it inflate.
  5. Enjoy the Result: Observe how the carbon dioxide fills the balloon, creating a magical effect.

Notes

Experiment with different sizes of balloons and add essential oils for a scented twist. The materials are safe and easy to clean up.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Science Experiment
  • Method: Demonstration
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 experiment
  • Calories: 0
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg