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Baking Soda Brew Experiment


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  • Author: rosalind-chef-2
  • Total Time: 15 minutes
  • Yield: 1 experiment 1x
  • Diet: N/A

Description

A fun and educational experiment demonstrating acid-base reactions using baking soda and vinegar.


Ingredients

Scale
  • 1 tablespoon baking soda
  • 1 cup vinegar or lemon juice
  • Food coloring (optional)
  • A container or volcano mold (like a plastic bottle)
  • Tray or baking sheet (to catch overflow)
  • Measuring spoons
  • Stirring stick or spoon (optional)

Instructions

  1. Prepare Your Workspace: Choose a flat surface where you can easily clean up any mess. Place your tray or baking sheet under the container to catch spills.
  2. Mix the Base: In your container, measure and add 1 tablespoon of baking soda. For added visual appeal, squeeze in a few drops of food coloring.
  3. Create the Reaction: Slowly pour 1 cup of vinegar or lemon juice into the container with baking soda. Watch closely as the fizzing reaction begins!
  4. Observe the Magic: Take note of the different colors and sounds as the mixture reacts. Enjoy the sensory cues of the bubbling and fizzing!
  5. Clean Up: Once the reaction has finished, clean up the area and dispose of the mixture as needed.

Notes

Experiment with different liquids and colors for unique effects!

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Science Experiment
  • Method: Mixing
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 experiment
  • Calories: 0
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg